Chef's Diary » Au Petit Marguery http://www.chefsdiary.com An English Chef in Paris Thu, 29 Dec 2011 22:03:44 +0000 en hourly 1 http://wordpress.org/?v=3.0.1 I’ve resigned at “Au Petit Marguery”….what next ? http://www.chefsdiary.com/archives/254 http://www.chefsdiary.com/archives/254#comments Tue, 18 Nov 2008 21:22:35 +0000 Dom http://www.chefsdiary.com/?p=254 http://www.chefsdiary.com/archives/254/feed 0 Pot au Feu de la mer http://www.chefsdiary.com/archives/244 http://www.chefsdiary.com/archives/244#comments Mon, 17 Nov 2008 09:29:47 +0000 Dom http://www.chefsdiary.com/?p=244 http://www.chefsdiary.com/archives/244/feed 0 a more positive note to start my week at “Au Petit Marguery” http://www.chefsdiary.com/archives/229 http://www.chefsdiary.com/archives/229#comments Sun, 26 Oct 2008 20:45:13 +0000 Dom http://www.chefsdiary.com/?p=229 http://www.chefsdiary.com/archives/229/feed 0 le rythme en cuisine “Au Petit Marguery” – il faut s’accrocher ! http://www.chefsdiary.com/archives/225 http://www.chefsdiary.com/archives/225#comments Fri, 24 Oct 2008 08:02:44 +0000 Dom http://www.chefsdiary.com/?p=225 http://www.chefsdiary.com/archives/225/feed 1 ça avance bien “Au Petit Marguery” http://www.chefsdiary.com/archives/223 http://www.chefsdiary.com/archives/223#comments Thu, 23 Oct 2008 14:07:03 +0000 Dom http://www.chefsdiary.com/?p=223 http://www.chefsdiary.com/archives/223/feed 0 How to avoid the stock market crash….become a chef on split shifts ! http://www.chefsdiary.com/archives/219 http://www.chefsdiary.com/archives/219#comments Fri, 10 Oct 2008 12:51:17 +0000 Dom http://www.chefsdiary.com/?p=219 http://www.chefsdiary.com/archives/219/feed 0 Conversion from Consultant to Chef : phase 2 http://www.chefsdiary.com/archives/203 http://www.chefsdiary.com/archives/203#comments Thu, 02 Oct 2008 10:40:50 +0000 Dom http://www.chefsdiary.com/?p=203 http://www.chefsdiary.com/archives/203/feed 1